Yoshisoba A famous Japanese soba
restaurant

A soba restaurant with 10 locations in Tokyo. Founded in 1889, Yoshisoba uses an abundance of legendary soup, domestic vegetables, and noodles. Yoshisoba provides customers with the finest taste and thoughts.

ABOUT 立ち食い蕎麦処吉そば

Yoshisoba, a standing soba restaurant Yoshisoba is a standing soba restaurant located in Tokyo. The soba and udon noodles that many customers eat every day are made with carefully selected ingredients and have a taste that has been perfected over many years. We serve our food with care so that our customers can enjoy our food with peace of mind.

Try Japan’s Quick & Tasty Soba Culture! Tachigui soba means “standing soba” — a fast, tasty, and very local way to enjoy Japanese noodles. At Yoshi Soba, you can grab a delicious bowl of soba or udon in just a few minutes. It’s casual, affordable, and a part of everyday Tokyo life. Come taste the flavor that locals love!

About Tachigui Soba

OUR PRIDE Yoshisoba's
Commitment

SOBA
We offer
three types of noodles:
- Hikigurumi Flat Soba
  
  Made from homemade hikigurumi soba flour, this noodle boasts a rich aroma and deep flavor, offering a nostalgic yet new soba taste.
- Classic Straight Revival
  Yoshi Soba
  
  The classic straight noodle, long beloved at Yoshi Soba, is back. Savor the smooth texture and rich flavor of soba.
- with japanese Wheat Flour Kinuhira
  Udon
  
  A new udon crafted to be thin and silky smooth. Featuring a wide, flat shape reminiscent of himokawa noodles, with a gentle, silk-like texture on the palate. Enjoy the smooth, satisfying sensation as it glides down your throat.
SOUP

soy sauce Superb soup
with a natural taste

Our premium soup is made with naturally brewed soy sauce from Kuwana, Mie Prefecture, established in 1889. This soy sauce is blended with bonito and Hidaka kelp dashi, resulting in a naturally flavorful, additive-free broth.
VEGE

Seasonal vegetables Fresh domestic
vegetables for safety

We prioritize safety and taste by using fresh, domestically sourced vegetables in our dishes. Our tempura and seasonal vegetable offerings are not only delicious but also provide peace of mind to our customers.